Innovating traditional drinks is not an easy task, let alone breaking with traditions but The Cooperative Winery at Kalo Chorio, vinified as a modern way for producers to locally introduce their production without the process of fortifying, and on the other hand, create a new product that can be commercialized alongside with the sale of the unfortified aged wine from the appellation for the making of traditional Commandaria.

Anesperi Commandaria, first bottled in 2011, it remains novelty on the market for Commandaria, made without fortifying, it results in a more naturally sweet Commandaria, which offers an alternative & fresh character compared to the traditional Commandaria wine.